Program Type:
Cooking ClassesAge Group:
ChildrenProgram Description
Event Details
Join Food Explorers for a sweet and simple dessert! Get a taste of spring with Peaches & Cream Cups, filled with layers of crushed graham crackers, juicy peaches and homemade whipped cream. Recipe is nut free but will contain dairy and gluten
About Food Explorers: Founded by Registered Dietician Katie Shepherd, Food Explorers empowers children and teens to learn about food, nutrition, and healthy eating through hands-on activities, games, and child and teen friendly cooking lessons. A UConn graduate, Katie took the plunge to create Food Explorers because she knew she wanted to work with kids and teens. All Food Explorers instructors are Registered Dieticians who are passionate about providing kids and teens with knowledge about health and nutrition, empowering them to make their own healthy choices. Find out more about Food Explorers on their website, Instagram, or Facebook page.
Disclaimer(s)
Accessibility
The library makes every effort to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request specific accommodations, please contact the library.